Scallops, Chorizo and a Mashed Potato Imposter!
If you’re sort of lazy in the kitchen and prefer no-hassle cooking, then this recipe is for you. It’s fast, delicious, easy on the waist-line. This is a dish of succulent scallops, cooked with diced chorizo and served on a bed of cauliflower puree/mash -- a great low carb/low cal alternative to mashed potatoes -- it has comfort factor but can be eaten without a guilty conscience.